Jim Abernethy, Ed Viars, Mark Bader, Pete Harris, and our private chef, Thierry Rautureau, at the Madison Valley Bastille Bash. Theirry sat in with the percussion section, adding some serious depth to the beat with the kitchen tongs and Weber grill. This is what I’m doing when I’m not writing. I think my expression tells you how I feel about it. The band stuff, yeah, it’s okay. I mean, if you like that sort of thing.
My initial, gut-level reaction? THAT. IS. SO. COOL.
Uke’s and good food, nice!