Star- and Shell- Fish Wednesday: Low Tide Edition

We don’t always dish up a plate of seafood for Fish Wednesday, sometimes, we actually put on our shoes and go look at fish in some kind of habitat. We are unspeakably lucky to be near Lincoln Park, a beautiful stretch of beach (and more) – it takes 20 minutes to walk from our front …


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Fish Wednesday, Spearfish Sunday Edition

In spite of the shocking amount of nonsense information I keep in my head – the chord sequence to Roxy Music’s More than This, a good deal of the poetry in Alice in Wonderland, many, many one liners from The Simpsons, and a warehouse of shoe boxes stuffed with mental images from my travels – …


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Fish Wednesday: Confusing Cookbook Edition

I’m a sucker for an exotic cookbook. Our stunning variety of ethnic grocery stores means that here in Seattle, we are able to fearlessly ferret out the bizarre and nonstandard ingredients. And our diverse community means that even the local Safeway has quite an impressive selection of ethnic foods. A good thing, diversity is. I’m …


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Fish Wednesday: Tasty Carbon Footprint Edition

My fondness for far away places means that my comfort foods are a bizarre smorgasbord of Indian and Asian style curries, European baked goods, taco truck carbohydrates, and mundane supermarket standards like Crackin’ Oat Bran (the crack cocaine of cereals), mac and cheese, and Snyder’s pretzels. Mr NEV, bless him, has come to embrace the …


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Fish Wednesday: Tuscan Style Tuna Edition

My pal S – she lives in Tuscany – is a fine cook. One year, I was at her place in Maremma for a birthday feast and wow, did we eat some seafood. She lives not far from Porto Ercole so we all squeezed into someone’s car and headed down to have Italian style cocoa …


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Fish Wednesday, Tuna Melt Edition

Even though we live in the seafood paradise of the Pacific Northwest we are not snobs ’round here, no sir. Plus, with bad news coming from the salmon streams, we may find ourselves seeking cheap, sustainable alternatives long before we thought we’d have to. It was just yesterday that I found myself paying a little …


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